Lemons and raspberries -- ok, these are not really fall flavors, but I just had to share these Lemon Raspberry Muffins before the new season is fully upon us! This is a great way to use up those fresh and tangy raspberries you may still have, or you can even use frozen to extend the life of… Continue reading Lemon Raspberry Muffins
On my annual summer visit to my best friend’s house last year, one of our friends came over for a barbecue and brought an amazingly lip-smacking salsa. She served this with large corn chips and told us it was super easy to make, and well, we could not stop eating it! The varied textures of… Continue reading Sweet and Spicy Salsa
I must admit, I’m not a huge banana fan, but when it comes to banana cake well that’s a whole another story! And if you mix in some kind of chocolate, well then now you’ve got me! These Banana Bites with White Chocolate Vanilla Chunks are, if I must say quite delicious. The dense yet… Continue reading Banana Bites with White Chocolate Vanilla Chunks
